Mixed Pickle

Mixed pickle, or achar, is a condiment featuring a variety of vegetables and fruits preserved in a spiced brine with oil. It is a staple in many cuisines worldwide, especially in Indian households, where it adds a burst of tangy, spicy, and sometimes sweet flavor to meals.

Ingredients :

• Cumin Seeds (Jeera)

• Black Pepper (Kali Mirch)

• Fenugreek Seeds (Methee)

• Fennel Seeds (Saunf)

• Yellow Mustard seeds (Peeli Sarso)

• Chilli Powder (Lal Mirch)

• Turmeric Powder (Haldi)

• Salt (Namak)

• Asafoetida (Heeng)

• Mustard Powder (Sarso)

• Mustard Oil (Sarso Tel)

• Vinegar (Sirka)